Course Objectives:
This course will enable the students to –
Course Outcomes (COs):
Course |
Learning outcomes (at course level) |
Learning and teaching strategies |
Assessment Strategies |
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Paper Code |
Paper Title |
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CND 503 |
Assessment of Nutritional and Health Status (Practical)
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The students will be able to –
CO53: Explain , demonstrate and assess the measurement of height, weight, and waist circumference, assessment of growth of different groups of people . CO54: Assessment of the diet, assessment of nutritional status of group, commUnity and population level in terms of the dietary intake and pattern of food consumption CO55: Assessment and identification of clinical signs and symptoms of various nutritional deficiencies in different age groups.
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Approach in teaching: Discussion, Demonstration, Action Research, Project
Learning activities for the students: Field activities, Simulation, Presentation, Giving tasks |
Observation, Presentation, Report writing
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· Dietary Assessment
· Standardization of vessels for 24 hours recall method.
· Development of skill in conducting a dietary survey using 24 hours recall method for University women students.
· Development skill in conducting a dietary survey using 24 hours recall method for pre-school children.
· Developing skill in conducting Institutional diet survey and household diet survey.
· Anthropometric assessment
· Developing skill in assessing body mass index for University Students
· Developing skill in measurement of Anthropometry for pre school and school going children.
· Clinical assessment
identification of clinical signs and symptoms related to various deficiency diseases in various ages.