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CELEBRATION OF NATIONAL NUTRITION WEEK 2021- Video recipe competition
On the occasion of National Nutrition Week, a recipe competition was organized by the Department of Home Science in collaboration with Indian Dietetics Association, Rajasthan Chapter. Students submitted videos of recipes on one of the themes- protein rich recipe, iron rich recipe, calcium rich recipe. Twenty nine students participated in the competition. The judges evaluated the videos on the basis of innovation, aptness to theme and video output.
RESULT
|
S. No. |
Name of the Student |
Class |
Position |
|
1. |
Vaishnavi Dayma |
BA Pass Course |
FIRST |
|
2. |
Madhur Kanwar |
MSc Zoology |
SECOND |
|
3. |
Chanchal Sahu |
BA (Hons) |
SECOND |
|
4. |
Aditi Agrawal |
BSc (H) Psychology |
THIRD |
|
5. |
Rishita Choudhary |
MSc HSc- Foods & Nutrition |
THIRD |
|
6. |
Himanshi Ramchandani |
BSc B.Ed |
CONSOLATION |
|
7. |
Khushi Johari |
B Com (H) Prof. AAF |
CONSOLATION |