Dr. Isha Sukhwal

• Papers Published 

International 

1. Paper Entitled "Development and analysis of ragi based antioxidant mis and formulation of recipe " International journal of science and research, vol 4 pg.1006-1009, 2015,4.438
2. Paper entitled "Development and analysis of food based antioxidant mix and formulation of recipe", International journal of scientific research publication,vol 4 pg 1-3, 2015, 3.2416
3. Nutrition for optimal sports Performance –A Review International Journal of Recent Scientific Research 
4. Paper entitled "NSDs: Role of Dietary Antioxidant in prevention and Management" International journal of research in medical and basic science, vol 2(5) , pg no 9-17, 2016, 3.656
5. Paper entitled I"mpact of nutrition education programme on college going girls engaged in sports activity"International journal of physical education ,sports and health , vol 3(5) ,pg 64-67, 2016, 5.88
6. Paper Entitled "Management of High Altititude sickness:A review" International journal of Creative Research  Thoughts, vol 6 , 2018 5.97
7. paper entitled "Physiochemical and Sensory Evaluation of Developed Herbal Bars",International Journal for Research in Applied Science and Engineering Technology,6,2018,6.88
    

Papers/Articles Published elsewhere (Non-Refereed Journals/ Magazines/ Newspapers etc.)

• Papers Presented in the conferance 
• Studies on the development and quality evaluation of food based antioxidant mix published in the Annual conference on clinical nutrition organised by Institute of Liver and Biliary Science, New Delhi on 14-16 October 2016
• Nutritional and antinutritional components of sweet potato and development of value added recipe published in New Vistas in Chemical Research organised by Department of Chemistry , The IIS University, Jaipur on 18-19 January 2017
• Nutritional Analysis and Development of Oat (Avena Sattiva) based products abstract published in proceedings of "international conference in emerging trends in chemistry"march 3-4 2013.jaipur (raj).
• Estimation of Total Antioxidant activity and phytochemical screening of food based antioxidant abstract published in the proceedings of National conference on prevention and management of Non communicable diseases organised by Department of Home Science , The IIS University , Jaipur on 8-9 January 2016.
• Qualitative phytochemical screening of food based antioxidant mix and formulation of recipe abstract published in the proceedings of National symposium on neutraceuticals organised by Gyan Vihar University Jaipur On 8-9 April 2016.
• Acceptability of cereal and pulse based infant weaning food and formulation of recipe abstract published in the proceedings of Wellness Convention:Nutrition Health and Wellness organised by Manav Rachna International University16-17 October 2012.
• Development and nutritional analysis of food based products abstract published in the proceedings of Food Based Srateties : An initiative to combat micronutrient deficiency organised by Department of Home Science , The IIS University , Jaipur on January 21-22 2014.
• Estimation of micronutrient content of brahmi and amla dried powder and formulation of value added products  abstract published in the proceedings of Food Based Srateties An initiative to combat micronutrient deficiency organised by Department of Home Science , The IIS University , Jaipur on January 21-22 2014
• Effect of processing on the micronutrient content of horse gram abstract published in the proceedings of Food Based Srateties : An initiative to combat micronutrient deficiency organised by Department of Home Science , The IIS University , Jaipur on January 21-22 2014.
• Effect of horse gram on the reproductive health of females abstract published  in National Seminar on Reproductive Health organised by Department of Zoology , The IIS University, Jaipur on 12-13 September 2014.
• Estimation of total antioxidant activity and antioxidant components of food based antioxidant rich premix  published in Rajasthan Conclave 2 organised by Desert Medicine Research Center Jodhpur on 21-23 september 2014
• Water ,agriculture and food secuity pubkished in the proceddings of C3W 3rd Annual Convention on Climate Change and Water organised by Suresh Gyan Vihar on 26-28 september 2014
• Effect of processing on the nutritional and antinutritional components of horse gram published in the proceedings of National conference on emerging areas in chemical education &research and national convention of chemistry teachers organised by Department of Chemistry, The IIS University, Jaipur on 16-18 october 2014.

• Development and analysis of food based antioxidant rich premiix and formulation of recipe published in the proceedings of National seminar on missed opportunities in child nutrition,health and development organised by Department of Home Science , University Of Rajasthan , Jaipur on 30-31 January 2015.

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  conference/ workshop/ Seminar / Symposia attended

• attended Contuning Nutrition Education on "Peanut butter " organised by Indian Dietitic Association Jaipur Chapter  on 23 January 2016.
•  Attended workshop on Teaching Methodology organised by  CRIT AND IQAC, CELL The IIS University on 5-8 August 2015
• Attended national workshop in emerging trends in home science organized by UGC Sophia Girls College Ajmer in the year 2002 December 2-4.
• Attended workshop on food preservation organized by department of food and nutrition, maharshi dayanand saraswati university Ajmer in the year 2005 august 29-september 3.
• Attended national seminar on strengthening of nutrition and health cell under special assistance programme organized by Nutrition and health cell,P.G. Department of home science, university of Rajasthan Jaipur in the year 2011 September 17.
• Attended national seminar on public health under special assistance programme organized by Nutrition and health cell ,P.G.Department of home science, university of Rajasthan Jaipur in the year 2011 september30.
• Attended workshop on food preservation organized by Mahila and BAL vikas Mantralaya Food and nutrition board in the year 2011 0ctober 10-14.
• Attended symposium on Probiotics organized by  Indian dietetic association in the year 2012
• attended a contuning nutrition programme in clinical nutrition held at Fortis Escorts Hospital Jaipur on 16 th october 2012.
• Attended workshop on renal and cardiac nutrition organised by Indian dietitic association on 31 st january 2013 at Narayana Hrudayalaya Hospital ,Jaipur.
• Attended workshop on Clinical nutrition organised by Indian Dietitic Association Delhi chapter at Indraprastha Appolo Hospital on 18-19 may 2013.
• Attended CNE on Milk and its characteristics organised by Indian Dietitic Association Jaipur Chapter on August 2013
• Attended CNE on Orazanol: The Cardio Nutrient organised by Indian Dietitic Association Jaipur Chapter on 27th September 2013 

1.                list of Faculty Development Programme(FDP) attended 

• Emotional Intelligence organised by The IIS University Jaipur on 16th August 2011.
• Team efficacy and Positive work culture organised by The IIS University Jaipur on 10-12 July 2013.
• LOG -In life organised by The IIS University Jaipur on 11 July 2014