Physical Sciences (Practical)

Paper Code: 
CHSC 514
Credits: 
2
Contact Hours: 
60.00
Max. Marks: 
100.00
Objective: 

This course will enable the students to

  • Basic knowledge of acid base titration, complexometric titration and precipitation titration.
  • Qualitative estimation of carbohydrates and amino acids.
  • Various concepts of physics

PART A - CHEMISTRY

 

  • Volumetric Analysis    
  • Preparation of standard solutions, concept of normality and molarity.                                                                                             
  • Acid base titration(Estimation of free alkali present in the given soap solution)
  • Precipitation Titration(Estimate amount of salinity in a given solution using silver nitrate)
  • Complexometric titration( Determination of hardness of water)
  • Qualitative tests for carbohydrates and preparation of derivative(Osazone)                            Monosaccharides, disaccharides and polysaccharides
  • Qualitative analysis of amino acids

 

PART B- PHYSICS

 

  • To study the sensitivity of different measuring instruments and determine the thickness       of a glass plate using (i). Vernier Calipers and (ii). Screw Gauge     
  • To repair and test an electric iron.        
  • To repair the given chord and fuse and test them.     
  • Characteristic curves of a transistor and determination of transistor constants.  
  • Refractive index of a liquid by traveling microscope.
  • Focal length of a convex lens- Displacement method.     

 

 Demonstration experiments 

  • To study the various sources of electricity and measure their e.m.f.’s. 
  • To study the various sources of light and record their wattages. 
  •  To obtain a pure spectrum of various sources of light (Na and Hg) using a spectrometer. 

 

Essential Readings: 

·         Morrison, R. T. and Boyd, R. N., Organic Chemistry, (2001), 7th edition, Prentice Hall.

·         Graham Solomon, T.W. Organic chemistry 10th Ed. (2009) John Wiley and sons,Inc.

·          Voet, D and Voet,J, Principles of Biochemistry,4th edition(2011) by John wiley and sons.

·         Nelson,  D.L.  and  Cox, M.M.,  Lehninger's  principles  of  Biochemistry,  6th edition,(2012) W.H. Freeman.

·         P.C. Jain, Monika Jain, Engineering Chemistry, Dhanpat Rai Publications (1979)

·         Berg,  J.  M.,  Tymoczko,  J.L.  and  Stryer,  L.  (2012). Biochemistry  7th Ed.,  W.  H. Freeman

·         Household Physics (2012), Claude H. Brechner, Hardpress.

·         Applied Photography Optics, 3rd Edition, Sidney E. Ray, Focal Press 2002.  

·         Modern Physics, Murugeshan, S. Chand and Co., 2002. 

·         Engineering Physics: Fundamentals and modern applications, P. Khare and A. Swarup, Jones and Barlett Publishers, 2010.

·         Principles of Instrumental Analysis, 6th edition (2006), D.A. Skooget. al., Saunders College Publishing.

·         Murugeshan, Modern Physics, S. Chand and Co., 2002. 

·         Bhatia, K.B., Elements of Electrical Gadgets, Arya Book Depot, 1993.

·         Principles of Instrumental Analysis, 6th edition (2006), D.A. Skooget. al., Saunders College Publishing. 

·         Practical Organic Chemistry by Vogel A. I., Orient Longmans Limited. 

·         Ahluwalia, V. K., Dhingra, S., Gulati, A., College Practical Chemistry, University Press (India) Pvt. Ltd. (2005)

·         B.Sc. Practical Chemistry by P. L. Soni and S. C. Jain, Sultan Chand and Sons (1978). 

·         College Practical Physics by Khanna and Gulati, S. Chand and Co., (1999)

 

 

Academic Year: 
2019-2020
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