This course will enable the students to –
1. Understand the concept of family income, expenditure pattern, markets and marketing strategies.
2. Critically analyse the saving and investment avenues.
3. Handle their personal finances.
4. Know about the legal system and alternative mechanisms of consumer redressal
Course |
Learning outcome (at course level) |
Learning and teaching strategies |
Assessment Strategies |
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Course Code |
Course Title |
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24CHSC316 |
Personal Finance and Consumer Studies-Practical (Practical)
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CO93: Design and create consumer aids like labels, advertisements etc. and critically evaluate food labels of ready to eat food products CO94: Evaluate the existing redressal mechanisms & cases; develop skills to fill various bank & post office forms and identify the presence of common adulterants in food products. CO95: To compile comprehensive practical record for developed advertisements, food labels; evaluated food labels, filled bank & post office forms; case study of consumer redressal and performed food adulteration tests CO96: Contribute effectively in course-specific interaction |
Approach in teaching: Interactive Lectures, Discussion, Demonstration, Team teaching
Learning activities for the students: Self learning assignments, Giving tasks, Field practical
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Class test, Semester end examinations, Individual and group projects |
CONTENTS
REFERENCE JOURNALS:
ERESOURCES:
Detailed Scheme of Evaluation for SEE Practical
Time duration- 3 Hrs
Components |
Marks |
CO |
Major (30 Marks) Design and create consumer aids like labels/advertisements · Designing · Specifications Covered
Critically evaluate food labels of ready to eat food products |
15 5
10 |
CO93 |
Minor (20 Marks) · Filling up of the banks/ post office forms (any 2 forms) · Identify the presence of common adulterants in food products (any 2) |
10 10 |
CO94 |
Practical Record |
10 |
CO95 |
Viva Voce |
10 |
CO95 |
Total Marks |
70 |
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