Coming soon
Medical Nutrition Therapy II
Paper Code:
CND 402
Credits:
3
Contact Hours:
45.00
Max. Marks:
100.00
Objective:
This course will enable the students
• To acquire knowledge regarding effect of various diseases on nutritional status
• To gain an understanding of the nutrient and dietary requirements of different diseases
9.00
Unit I:
- Incidence, etiology, pathology and metabolic aberrations, clinical manifestations, complications and dietary management and counseling for Diabetes
- Diabetes mellitus (Juvenile and adult onset types),
- Glycemic index, glycemic load
- Type of insulin and their action
- Oral hypoglycemic drugs
9.00
Unit II:
- Incidence, etiology, pathology and metabolic aberrations, clinical manifestations, complications and dietary management and counseling for Renal diseases –
- Glomerulonepheritis,
- Nephrotic Syndrome
- Acute & Chronic Renal Failure
- Nephrolithiasis
- Dialysis
- Kidney transplant
9.00
Unit III:
- Incidence, etiology, pathology, clinical manifestations, complications, dietary management and counseling in:
- Surgery
- Burns
- Allergy
- Cancer
9.00
Unit IV:
- Incidence, etiology, pathology. clinical manifestations, complications, dietary management and counseling in:
- Rheumatoid arthritis, osteoarthritis, osteoporosis
- Gout
- Eating disorders – anorexia, bulimia.
9.00
Unit V:
- Role of Antioxidants in disease prevention.
- Role of probiotics in disease prevention.
- Role of omega-3 fatty acids, carotenoids, dietary fiber, phytoestogens: glucosinates; organosulphur compounds as neutraceuticals in disease prevention.
Academic Year:
