Course outcomes (at course level) |
Learning and teaching strategies |
Assessment Strategies |
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The students will be able to –
COFN16:Competent in handing various chromatographic techniques and apply them in isolating and characterizing different biological molecules. COFN 17:Calculate the concentration and presence of biomolecules like carbohydrates, proteins, lipids, etc. in known and unknown samples. COFN 18:Determine saponification value and iodine value of oil and different types of fats.
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Approach in teaching: Interactive Lectures, Discussion, Power Point Presentations, demonstration
Learning activities for the students: Self-learning assignments, Effective questions, presentations, Field trips |
Quiz, Power Point Presentations, Individual and group projects, Semester End Examination, demonstration
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