This course will enable the students to
- Basic knowledge of acid base titration, complexometric titration and precipitation titration.
- Qualitative estimation of carbohydrates and amino acids.
- Various concepts of physics
PART A - CHEMISTRY
- Acid base titration(Estimation of free alkali present in the given soap solution)
- Precipitation Titration(Estimate amount of salinity in a given solution using silver nitrate)
- Complexometric titration( Determination of hardness of water)
- Qualitative tests for carbohydrates and preparation of derivative(Osazone) Monosaccharides, disaccharides and polysaccharides
- Qualitative analysis of amino acids
PART B- PHYSICS
- To study the sensitivity of different measuring instruments and determine the thickness of a glass plate using (i). Vernier Calipers and (ii). Screw Gauge
- To repair and test an electric iron.
- To repair the given chord and fuse and test them.
- Characteristic curves of a transistor and determination of transistor constants.
- Refractive index of a liquid by traveling microscope.
- Focal length of a convex lens- Displacement method.
Demonstration experiments
- To study the various sources of electricity and measure their e.m.f.’s.
- To study the various sources of light and record their wattages.
- To obtain a pure spectrum of various sources of light (Na and Hg) using a spectrometer.