Sampling department- Pattern making, grading and sampling technology, construction of sample garment.
Marketing department- calendar, pricing, product planning, costumer, merchandising and sale.
Purchase department- supplies, prices, store keeping, inventory management
Finance department- Information management, administration, costing, budgeting.
12.00
Unit III:
Unit III
Apparel Pre-production Production
Markers- planning, production, efficiency, methods of making
Spreading of fabric- requirements, methods, nature of fabric packages
Cutting – objectives, methods
Preparation before cutting-Fusing, ticketing and bundling- purposes and types
Fusing- advantages, requirements, processes, equipment, methods and quality control
Alternative methods of joining material: welding and moulding technology
12.00
Unit IV:
Unit IV
Production
Production - production systems, production planning
Sewing- Stitch and Seam types( suitability and usage), Machinery and Equipment- Types of sewing machines-Basic lock stitch, chain stitch and over lock machines (Parts, function and Sewing Defects), Other machines- blind stitch, bar tack, button sewing and buttonholing
Sewing machine work Aids- Machine beds, Machine tables, Work chairs, Bundle clamps, Stackers, Various machine attachments
12.00
Unit V:
Unit V
Post production
Quality Control -Definition of quality, seven tools of quality and consumers’ perception of quality, importance of quality assurance, quality assurance of raw material, pattern and fit.
Standards- benefits, levels and sources
Care labeling- importance, terminologies, symbols, usage, international care labeling system, eco-labeling.
Product Testing- Test method development and Framework of test methods
