• Principles of Planning Effective Community Nutrition Programs.
Introduction
Identifying Issues
Factors that prompt program planning
Analyzing subjective and objective data
Writing a mission statement
Clarifying goals
Developing a Program Plan
Designing actions
Management system
Resources, budgets and Feasibility
Managing Task and Time
Program Implementation
Program Evaluation
Evaluation types
Why program evaluation and with whom
The program process evaluation
Theories and models for Health Promotion and Changing Nutrition Behavior
• Introduction
• Program planning using theories/Models
Health Belief Model (HBM)
Knowledge, Attitude and Behavior Model (KABM)
Social Learning Theory (SLT)
Theory of Reasoned Action (TRA)
Diffusion of Innovation Theory
Transtheoretica/Stages of Change Model
Social Marketing Theory (SMT)
Healthy Communities: The Process
P- Process
PRECEDE_PROCEED
