This course will enable the students to -
Contents :
Planning, preparation and service of the therapeutic diets for the following diseases-
2. use of screening tool to assess nutritional status of hospitalized patients
3. observation of dietitics unit in a hospital.
Journals :
Links:
[1] https://homescience.iisuniv.ac.in/courses/subjects/clinical-and-therapeutic-nutrition-practical
[2] https://homescience.iisuniv.ac.in/academic-year/2018-2019