This course will enable the students to understand:
Introduction to Food safety and toxicology: hazards-microbiological, nutritional, environmental, natural toxicants, pesticide residue
Links:
[1] https://homescience.iisuniv.ac.in/courses/subjects/food-toxicology-1
[2] https://homescience.iisuniv.ac.in/academic-year/2018-2019